The cake is a rice ball made of glutinous rice mixed with cudweed (khuc)-most important ingredient and filled with green bean paste, pork, and spices. Cudweed grows during lunar January and February,...

Vietnamese cooking is varied and usually superb, as the profusion of Vietnamese restaurants in New York, London and Berlin contest. It is a mixture of Vietnamese, Chinese and French traditions, with...

The conjugal cake is normally served at Vietnamese weddings and used as a wedding invitation or taken by the man’s family to the woman’s family on engagement day. The stickiness of the cake is said...

This post will introduce to you 5 popular good food in Nha Trang, don’t miss to enjoy when coming to beach city. 1. Rice vermicelli with grilled fish and jellyfish- Bun cha ca: The first good food in...

In an article on a tourism site of UK media, Reporter David Farley stated that Vietnam has the most fascinating sandwich which is one of Best Vietnamese Food he has ever eaten. Sandwich – (aka “Bánh...